Millet ( কাউনের চাল ) 500GM

• Product Type: Gluten free Fox tail millet rice
• Brand: Parmeeda
• Size: 500GM
• QTY: 1Pack
• Variety: Fox tail rice, Native
• Scientific Name: Setaria italica
• Common Name: Millet Rice
• Local Name: Kaun Rice ( কাউনের চাল )
• Origin: Ruma, Bandarban
• Production Type: Jum
• SKU:

Product Description:
Parmeeda brings gluten free Millet rice from Bandarban on our mission to spread the Organic and native food production throughout the country and help the small scale farmers.

Benefits of Millet Rice:

1. Treats Coronary Artery Disorder
2. Helps in Weight Loss
3. Reduces Risk of Colon Cancer
4. Helps to decrease high blood pressure
5. Helps in preventing Celiac disease
6. Controls Diabetes
7. Good Source of Antioxidants
8. Helps in slowing down muscle degradation
9. Aids in Sleep
10. Helps in relieving menstrual cramps
11. Aids breast milk production
12. Improves skin elasticity

Uses of Millet:
Millet Rice is used in different cooking such as-

• Sweet payesh
• Spicy Khichuri
• Biriyani
• Rice
• Flour

Side-Effects & Allergies of Millet:

Millets are safe when consumed in a moderate amount. It has been consumed as staple food by millions of peoples in the past thousands of years. However, excessive consumption of millet might cause an adverse effect. Millets contain goitrogen, a substance that interferes with the production of thyroid hormones and inhibits iodine uptake and utilization by the thyroid gland. Deficiency of iodine is a significant health problem which leads to the development of enlarged thyroid gland, known as goitre. Goitre causes dry skin, anxiety, depression and slow thinking. In the Sudan region of Africa where millet is consumed as the primary source of energy, the occurrence of goitre was much greater than anywhere else in the world. Hence, people with thyroid problems need to restrict their consumption of millets.